About Us

Born and Raised in the French Alps: A Culinary Journey!

As a native of the French Alps and a trained French chef, my passion for sourcing exquisite ingredients from my homeland of France has always been ingrained in me. From a young age, I've been captivated by the culinary treasures that my country has to offer.

My fascination with Celtic Sea Salt from Guérande began during my childhood days spent in the kitchen, helping my mother cook. The incredible taste and remarkable health benefits of this salt left a lasting impression on me, shaping my culinary journey from then on.

Today, I firmly believe that Celtic Sea Salt from Guérande is a must-have for every kitchen in the USA. Its unparalleled flavor and outstanding nutritional qualities make it an essential ingredient for elevating dishes to new heights of taste and wellness.

Driven by my passion for French cuisine and my commitment to quality, I am dedicated to working closely with local French producers to import this premium salt from Guérande. It is my goal to share this culinary treasure with fellow food enthusiasts and chefs across the United States, ensuring that everyone can experience the magic of authentic French flavor in their own homes.

Let's sprinkle some French flair into your cooking – one salt crystal at a time!

Gabriel Durand